Salame Crudo
al Cinghiale

Salame al Cinghiale

Product peculiarities:

Low fat pork and boar well-mixed meat, coarse grained past stuffed in real bowels.

Red bright colour, softly palatable but strong clear taste is this product specialty.

Available sizes:

Tourist about 350 g.
Cacciatore about 150 g.

50 cm and 100 cm size plus chopping board on demand.

How to preserve:

Keep in a fresh and dry place.
(Vacuum-packed products in refrigerator at temperatures from 0 to 4 degrees C.)

Gluten free.
No powdered milk or allergenic foodstuff.